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Idea Database // Industry

Food & Beverage

Doughnut shop closes its doors each day as soon as it sells out image

United States Doughnut shop closes its doors each day as soon as it sells out

on May 1, 2012 and filed under: Food & Beverage

The Doughnut Vault is a Chicago venue that closes up shop each day as soon as its doughnuts sell out.

Site helps users choose restaurants based on atmosphere image

United States Site helps users choose restaurants based on atmosphere

on April 24, 2012 and filed under: Food & Beverage

Hoppit is the first site to provide an eating-out search engine which filters its results based on the ambience of each outlet.

In Japan, frozen foam helps keep Kirin beer cold image

Japan In Japan, frozen foam helps keep Kirin beer cold

on April 10, 2012 and filed under: Food & Beverage

Japanese brewer Kirin’s new Ichiban Shibori Frozen Draft is served with a layer of frozen foam on top to help keep it frosty cold.

At Malaysian jazz club, patrons order drinks using BlackBerry Messenger image

Malaysia At Malaysian jazz club, patrons order drinks using BlackBerry Messenger

on April 9, 2012 and filed under: Food & Beverage, Telecom & Mobile

BlackBerry Malaysia recently partnered with Kuala Lumpur jazz club No Black Tie to enable patrons to order their drinks directly from the bartender using BlackBerry Messenger (BBM).

Pop-up store sells chocolate for good deeds, not money image

Denmark Pop-up store sells chocolate for good deeds, not money

on March 28, 2012 and filed under: Food & Beverage, Marketing & Advertising, Retail

Anthon Berg’s The Generous Store enabled customers to pay for chocolate with a favor to a friend, rather than cash.

Prague café hosts art therapy sessions and uses products created image

Czech Republic Prague café hosts art therapy sessions and uses products created

on March 27, 2012 and filed under: Food & Beverage, Non-profit, Social cause

Cafe Therapy in the Czech Republic is offering art therapy sessions as a way for addicts to deal with their dependencies, while using the crockery they create to serve food.

App connects consumers with discounts to reduce food waste image

France App connects consumers with discounts to reduce food waste

on March 23, 2012 and filed under: Eco & Sustainability, Food & Beverage

Zéro Gâchis aims to provide a platform for businesses to let consumers know in real-time when they have food reaching expiration, for sale at discounted rates.

Free food and drinks at Moscow café, where patrons pay by the minute image

Russia Free food and drinks at Moscow café, where patrons pay by the minute

on March 16, 2012 and filed under: Food & Beverage

At Babochki Anticafé consumers pay nothing for their refreshments. Instead, they are charged by the minute for the time they spend there.

Australian apple brand turns waste fruit into cider image

Australia Australian apple brand turns waste fruit into cider

on March 8, 2012 and filed under: Eco & Sustainability, Food & Beverage

Batlow Premium Cider is a 5.5 percent alcoholic beverage made from the apples the Batlow Apples brand deems are not good enough for the supermarket shelves.

At Canadian university, a student-owned microbrewery image

Canada At Canadian university, a student-owned microbrewery

on February 27, 2012 and filed under: Food & Beverage

The University of British Columbia in Canada is in the process of creating what it says is the world’s first student-owned campus microbrewery.

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