Drinks vended & blended on demand

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A cool new concept in beverage vending uses pouches to mix drinks in situ—offering freshly made drinks for consumers and vastly reduced restocking and maintenance for machine owners and operators. With the PouchLink system, which was designed and developed by UK-based WaterWerkz, machines can hold up to 2,000 interlinked resealable, spouted pouches of varying sizes that are filled on demand, using filtered main water and flavoured syrups. Not only does this innovative design promise decreased stocking, storage and transportation costs associated with machines that vend bulky pre-filled cans or bottles, but it's environmentally sound as well. In fact, the system…

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