Blog’s 52 recipe contests to spawn crowdsourced cookbook

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There are a multitude of foodie websites and blogs catering to most every culinary whim, but food52 is one with an especially clear premise: 52 weeks, 52 recipe contests, and a crowdsourced cookbook to celebrate the result. Whereas the recent movie and book "Julie and Julia" chronicle a young food blogger's journey through "365 Days and 524 Recipes" using Julia Child's "Mastering the Art of French Cooking, Volume I," food52 is in many ways its opposite, celebrating instead the recipes of home cooks. Conceived in part by former New York Times food reporter Amanda Hesser—who has also written several cookbooks…

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