London diners pay what they want at Little Bay

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Like the Ibis Singapore hotel we featured last week, London restaurant Little Bay is taking a leaf out of Radiohead’s book, letting diners set their own prices. While many restaurants are battling the credit crunch by offering 2-for-1 deals or other forms of recession pricing, Little Bay’s Farringdon branch will accept anything from a penny to GBP 100 for its efforts, which is a bold move, considering their menus lists dishes such as foie gras terrine and steamed butter fish.

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