Pizzeria on antique wheels
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We covered mobile pizza kitchen trucks back in 2005 with our look at Wisconsin's Super Fast Pizza. Super Fast Pizza didn’t make it* but today the Big Green Truck has picked up on that concept and brought it into the Experience Economy. It all begins with a beautifully restored 1946 International Harvester truck—yes, it is green—the interior of which has been converted into an upscale pizzeria, complete with Italian-made wood-burning oven, cappuccino machine and ice cream makers. The wooden sides of the truck lift off to make tables—one for preparation, four for serving; a chimney gets attached, an awning slides…
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