Tap your own beer at bars

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More than a century ago, citizens of the Czech city of Pilsen pioneered new methods of brewing and storing beer. Now a new franchising concept called the Pilsner Unique Bar is mixing the town’s venerable brewing tradition with leading-edge technology. The establishment’s main innovation? Patrons no longer have to line up at the bar or wait for a server. Instead, they serve themselves from taps installed at the bar’s tables. A display keeps track of how many beers have been poured. Technology has also been integrated in other ways: the Pilsner Unique Bar is connected to sister franchises elsewhere in…

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