A luxury resort in Saudi Arabia will use 100 per cent renewable energy, backed up by a 1GW battery.

Restaurateurs and customers alike can benefit from online platform Ecotable, which identifies, rates and promotes sustainable restaurants in France.

An architecture firm has designed a new stadium with a number of sustainable innovations, including the use of old aircraft parts.

The Chinese mobile shopping app has begun offering direct sales of airline tickets, with China Southern being the first.

The partnership between Tongcheng-Elong and Kuaishou will seek to integrate travel products and services into video and live-streaming content.

Hotel GSH’s new addition will use passive design to provide ventilation in what is being called Denmark’s first carbon-negative building.

Chuffed Gifts is allowing those in New Zealand to gift their loved ones with unique experiences, aiming to boost local tourism and businesses that need support.

The New Zealand-based chain QT gave Kiwis the chance to win a stay through via a five-day treasure hunt around Auckland.

Sofitel Rome Villa Borghese has temporarily replaced its in-person floral arranging experience with a virtual version.

A Dutch designer has created airport seating made from recycled materials, and which can be completely recycled itself.

A one-roomed Bed and Breakfast in Sweden is an example of how some in the travel and tourism sector are pivoting during COVID.

Singapore Airlines is launching a dining experience on board one of its grounded planes, where guests will be served either international or Singaporean Peranakan cuisine.