University launches full-tech wine consumer laboratory
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Brock University in Ontario is about to open the world's first augmented, virtual and sensory reality consumer laboratory. The USD 1 million laboratory was made possible after securing a significant government grant, and is due to open on the university campus in April 2018. The lab is part of a USD 2.4 million project into researching and studying fermentation, wine flavor and also consumer behavior. The researchers hope, this will aid local wine producers to become better known and more competitive worldwide. “We are pleased that the Ontario government recognizes the important role Brock University's research plays in helping Ontario's…
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